[Sicilianbake recipes] Sweet and Sour Butternut Squash/Zucca in Agrodolce
Autumn is for squash! Sweet and sour is perfect for every sort of squash and, with its Italian name, Agrodolce, is one of the foundations of Sicilian cuisine.
The Drowned Broccoli
If you missed out my first Snapchat recipe, these “drowned broccoli” or “broccoli affogati” are for you.
